One day I will post more than meal plans here on this neglected blog. Today is not that day.

Monday: Firecracker Baked Salmon served on spinach berry salad.

Tuesday: Firecracker Baked Salmon served on spinach berry salad Tuesday edition (which is exactly the same as Monday's, just served on a Tuesday).

Wednesday: Last week was a HelloFresh week and one of the meals was this gorgeous Thai Beef Salad. I'm going to try to recreate it using a flank steak that I cook in the sous vide and finish on the grill. (If you want to try HelloFresh, this link gets you $40 off your first box. Do it. You won't regret it.)

Thursday: Mexican Street Corn Salad served with Turkey Stuffed Peppers.

Friday: Shawn's playing a gig so the kids and I will either order a pizza or go out for burgers depending on my level of end-of-the-week deflation.

What's on your menu this week?