Monday: Slow Cooker Enchilada Quinoa for Meatless Monday. My sister sent me this recipe last week. I'm skeptical but also it took five minutes to throw together so even if it sucks it kind of wins based on convenience and nutritional value.
Tuesday: Spaghetti! I made a double batch of beef ragu for the freezer so I just need to pull a bag out and defrost it while the pasta cooks. Tuesday is our busiest day this week so I'm feeling extra smug that I've got a nutritious meal prepped and ready to go already.
Wednesday: Peanut Butter Pork. My slow cooker is getting a workout this week. It must be autumn. I'll serve this with zoodles or maybe some cabbage sauteed with garlic and onions.
Friday: Dishevelled Josephs (hat tip to Sarah for making me laugh every time I make Sloppy Joes). If I'm feeling ambitious, I'll make pretzel rolls.
What's on your meal plan this week?